The IGA representative at the store I work at was giving the boss some suggestions, and I put a bug in his ear for two different types of meat that I'd like to see sold in our store.
One is buffalo burger; I've never tried it but I have heard it's really good. My New York friends and family have it at the local Wegmans; and unfortunately the nearest one is way too far to drive to. I sure do miss Wegmans that's for sure!
Another is my favorite type of fish...Haddock. For me there's just no substitute for Haddock. They're the perfect fish for fish fries which are huge in New York state. Almost everywhere you drive to offers Friday Fish fries, including Wegmans. Haddock isn't so big here in the South though.
So there are stuff that make me hunger for New York sometimes. I admit to getting home sick every now and then. But I'm finding there are some great things about Virginia as well. For one thing, I can walk into the local Walmart and buy fireworks. Sure they're only the fountain ones, but they beat just the sparklers they have in New York since all fireworks are banned there. (Granted, I still buy the sparklers anyway, because who wouldn't?
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The first time I got to light those up and run around the yard with them, I felt like a big kid.
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)
Plus Virginia has Waynesboro and Lexington, two places I like to make a day trip to when we get a chance. We haven't explored Roanoke as much because it's easy to get lost there. ^^; Roanoke reminds me of Rochester, the nearest "major" city in NYS that we lived, and I lived between there and Corning. But I often find what we want in Waynesboro, so there's no need to go anywhere else, and Waynesboro is easier to navigate. Plus they recently put in Aldi's, and I was ecstatic. They also have Martin's which is very similar to Tops; another popular Northern chain of grocery stores and the main rival to Wegmans up there. Historically, I believe Martins and Tops had the same ownership, but I don't think that applies today, but the lay out and use of the bonus card really remind me of it. If I want to buy frozen foods or meat though, I will need to invest in a good cooler. We have that styrofoam one for now though that I got at local Dollar General. Plus Virginia has a nice variety of parks, including this one that has a small lake/pond to swim in. The parking rates are very reasonable, cheaper than Moomaw. So I can find most of my "comforts of home" right in those locations.
I just need to find a place that makes a sub like they do in New York, and a fish fry. I will probably have to order my Grandma Brown's baked beans online though.
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A couple places in Clifton Forge have come close, and I don't mind getting something from one of the local markets. Now that we are getting Boar's head though, that's going to change everything. I'd love it if they put a full deli in at work (and let me work in there as far away from the cash register as the East is from the West!
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) that made made-to-order subs. Sure they have a subway, but they don't have that "local delicatessen" taste. (Wegmans also makes great subs! Wegmans has it all...I sure do miss them! I need to see if Martin's has anything comparable. They have a carry out cafe, but my concern is the long drive between here and that store and I don't want anything to spoil.)
The meat at the local store is really good though. They'll take orders as well, though I'm not sure if they'll break up a package or not. I have seen people go through the line with the meat sliced and diced up with the same price as the original steak it was, or pork. I've also seen some really strange products go through my line. Including those creepy looking fish with the heads still on them, pig's feet, and ox tail. When I get a couple nickels to rub together I'll probably get me a couple New York strips, and make sure I got that Country Bob's sauce handy. Maybe I'll jazz it up with some seasoning too. People will drive 45 minutes out of the way to go to our store just for the meat. It's that good.
I think the local stores are the closest we have to a butcher shop, but there's no shortage of locally made products, like sausage, bacon and local eggs. But I usually buy the cheap eggs; and I found I like that Gwaltney brand bacon myself.
Man all this talk about meat makes me want to fire up a bbq!