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- Mon Aug 21, 2006 12:09 am
- Forum: Halloween Recipe Chat
- Topic: Pumpkin Seeds?
- Replies: 11
- Views: 23451
I use this one every year, since copying a version from Martha Stewart: Slowly dry pumpkin seeds in an oven at 250 degrees. Once dry, saute in a pan with peanut or olive oil until toasted golden brown. In a medium bowl, combine 1 cup sugar and add 1 Tbsp. of cayenne pepper and 1 Tbsp. cinnamon (spic...